Anthropology of Food
ANTHRO XL 133F
This course explores food and the culture of food. How is food affected by class, ethnicity, nationalism, capitalism, gender, race, and sexuality? How does food shape our identities, desires, and needs?
What you can learn.
- Understand how cultural factors affect the production, consumption, and distribution of food
- Understand how food shapes identities, desires, and needs in the contemporary world
- Analyze food's relationship to economic, cultural, and political factors