An Introduction to BioDynamic Principles and Gardening
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Horticulturist Jill Morganelli will cover the principles, history, science and the relationship to stewardship of biodynamics
What you can learn.
- Learn the history of biodynamics
- Examine the stewardship and ethics of biodynamics
- Understand the fundamental principles of biodynamic gardening
- Apply biodynamic principles to soils
About this course:
Horticulturist Jill Morganelli will cover the principles, history, science and the relationship to stewardship of biodynamics.
Biodynamics is a holistic, ecological, and ethical approach to farming, gardening, food, and nutrition. Biodynamics is rooted in the work of philosopher and scientist Dr. Rudolf Steiner. Biodynamics has continued to develop and evolve since the 1920s through the collaboration of many farmers and researchers. Around the world, biodynamics is alive in thousands of thriving gardens, farms, vineyards, ranches, and orchards. The principles and practices of biodynamics can be applied anywhere food is grown, with thoughtful adaptation to scale, landscape, climate, and culture.